Gail Simmons Quotes

Quotes about:

• Patience is the secret to good food.

  Gail Simmons

  Secret, Good Food

  44 Copy quote

• There is no better way to bring people together than with desserts.

  Gail Simmons

  People, Together, Way

  69 Copy quote

• Balance is key in cooking - you want a little acid, a little sweet, a little savory - the flavors should be harmonious.

  Gail Simmons

  Sweet, Keys, Cooking

  "‘Top Chef’ Judge Gail Simmons Reveals Her Favorite Ketchup". Interview with Michelle Madden, www.huffingtonpost.com. September 30, 2011.

  10 Copy quote

• You don't get second chances in the real world.

  Gail Simmons

  Real, Second Chance, World

  6 Copy quote

• The less you do to beautiful food, the better it's going to taste. You don't need to mess with it all the time.

  Gail Simmons

  Beautiful, Needs, Taste

  "Gail Simmons Dishes on Top Chef and More". Interview with Emily Hebert, www.elle.com. April 29, 2011.

  4 Copy quote

• It's better to get the nutrients for healthy skin from food, not supplements. Salmon, walnuts, blueberries, spinach... lots of my favorite foods happen to be amazing for skin too.

  Gail Simmons

  Healthy, Skins, Salmon

  39 Copy quote

• I always want my guests to be happy and impressed.

  Gail Simmons

  Guests, Want, Impressed

  4 Copy quote

• I have a mantra in my head that there will always be another meal. I can put my fork down, knowing there will be good things in my future!

  Gail Simmons

  Knowing, Meals, Good Things

  "Gail Simmons Dishes on Top Chef and More". Interview with Emily Hebert, www.elle.com. April 29, 2011.

  4 Copy quote

• You can't fake being able to cook well.

  Gail Simmons

  Fake People, Able, Cooks

  4 Copy quote

• I would not say I'm an aggressive shopper. I want to be; I aspire to be an aggressive shopper. I am a meek, meek shopper.

  Gail Simmons

  Want, Aggressive, Meek

  4 Copy quote

• Canada is a big part of my life.

  Gail Simmons

  Canada, Bigs

  4 Copy quote

• At the beginning of the week, I roast a ton of vegetables so I can use them for the next few days. I also plan out meals in advance.

  Gail Simmons

  Vegetables, Meals, Use

  4 Copy quote

• Always wear sunscreen and wash your makeup off at night.

  Gail Simmons

  Makeup, Night, Sunscreen

  8 Copy quote

• When I'm cooking for myself, I find that I eat almost completely vegetarian, although I'm not vegetarian.

  Gail Simmons

  Cooking, Vegetarian

  4 Copy quote

• In America, Blackberry Farm in Tennessee is one of the most amazing hotels I've had the privilege of staying at.

  Gail Simmons

  America, Tennessee, Privilege

  4 Copy quote

• I love The Inn at Palmetto Bluff, an Auberge Property in Bluffton, South Carolina. Its a spectacular corner of the world, with massive old trees lined with Spanish moss, and alligators swimming in the river.

  Gail Simmons

  Swimming, Rivers, Tree

  4 Copy quote

• I cook mostly vegetarian vegetable and bean stews. Quinoa salads. I make my mother-in-law's recipe for chicken and barley stew all the time.

  Gail Simmons

  Mother, Vegetables, Law

  52 Copy quote

• Because I travel so much, I bring my workout clothes and shoes wherever I go. That way I can always do some exercise.

  Gail Simmons

  Workout, Exercise, Shoes

  4 Copy quote

• Ultimately, I realized that in order to write about food you need to understand everything about cooking, so I moved to New York and enrolled in the Institute of Culinary Education.

  Gail Simmons

  New York, Writing, Order

  Source: www.glamour.com

  4 Copy quote

• I eat for a living, so working out is definitely part of my job, the same way that the eating, tasting, and drinking is.

  Gail Simmons

  Jobs, Drinking, Work Out

  Source: www.glamour.com

  4 Copy quote

• I had decided I wanted to write about food, and I knew the only way to do that is to speak with authority, which meant learning the language and knowing what that experience is like.

  Gail Simmons

  Writing, Knowing, Way

  4 Copy quote

• I'm tempted by everything. My husband makes fun of me because every day it's a new food that I love. I have a weakness for butterscotch pudding, ice cream in any flavor and dark chocolate, although that's one thing I do keep in my house - 70% dark chocolate.

  Gail Simmons

  Fun, Husband, Dark

  9 Copy quote

• I'm a healthy weight for my height, and I like how I look on most days.

  Gail Simmons

  Healthy, Looks, Weight

  4 Copy quote

• You know, I lose patience really easily; I'd rather shop in the grocery store than in the department store. I can pick an apple like nobody's business.

  Gail Simmons

  Apples, Stores, Groceries

  4 Copy quote

• My mother's kitchen was built to be the focal point of our house. I got into the kitchen often as a child.

  Gail Simmons

  Mother, Children, House

  7 Copy quote

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