Authors:
  • Some of the best cooks that I've cooked with, whether it's in New York or Chicago or even here in Philadelphia, are actually Ecuadorians. And there's something about their palates that really just inspires me, and has a really deep sense of flavor.

    "Chef Jose Garces Follows His 'Latin Road Home'". "Talk of the Nation" with Lynn Neary, www.npr.org. October 4, 2012.