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  • I eat a little bit of everything and not a lot of anything. Everything in moderation. I know that's really hard for people to understand, but I grew up in an Italian family where we didn't overdo anything. We ate pasta, yes, but not a lot of it.

    "Giada De Laurentiis' slim-cooking secrets". Interview, www.foxnews.com. April 21, 2012.
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