Dough Quotes - Page 4

• We have been subject to globalization and financialization and austerity and workers have been thrown under the bus while the one percent is rolling in dough.

  Jill Stein

  Rolling, Austerity, Globalization

  Source: www.cpa-connecticut.com

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• People doing rote assembly-line movements, or someone tossing dough over and over in a pizza parlour is boring. It’s boring to watch and boring to perform. But if you’re a bad pizza thrower who drops the dough or watches it stick to the ceiling, then we know something more about your character.

  Mark Sutton

  Character, People, Ceilings

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• We grew to our present size almost against ourselves. It was not a deliberately planned commercial venture in the sense that I sat down and said that we were going to make ourselves into a huge financial octopus. We evolved by necessity. We did not sit down and say to ourselves, 'How can we make a big pile of dough?' It just happened.

  Walt Disney

  Business, Octopus, Size

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• You're in the democratic West now, lady. Anybody's as good as anybody else as long as he's got the dough to prove it.

  Leslie Ford

  Long, West, Democratic

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• We were lucky to get Sam Jackson and Jeremy Irons and John McTiernan back. Long movie and hard movie to make and difficult for me because instead of working, my biggest concern was not repeating things I had done it in the previous films. And it rang notes in my head of episodic TV. A sequel is not a new movie; it's a chapter in a movie that you have already seen. Thank god Sam was there and thank god Jeremy was there. Again, it went outside the template of that series of films but it did well and made a ton of dough and the third chapter of a lot of sequels is always the one that falls down.

  Bruce Willis

  Fall, Iron, Long

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• A farmer's got to be born, same as a fool. You can't make a corn pone out of flour dough by the twistin' of it.

  Ellen Glasgow

  Corn, Fool, Farming

  Ellen Glasgow (2016). “The Voice of the People”, p.152, The Floating Press

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• Whenever you brown butter, some of it is lost - water evaporates, milk solids fall to the bottom of the pan, that kind of thing. It's possible that in browning the butter you ended up making the dough with too little butter.

  Dorie Greenspan

  Fall, Water, Littles

  Source: live.washingtonpost.com

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• Imagine my delight and awe when I discovered such a thing was a real genre - contemporary fantasy or urban fantasy. It was like having my birthday twice in one week and cookie dough for breakfast.

  Maggie Stiefvater

  Real, My Birthday, Cookies

  Source: www.yabookshelf.com

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• I love making pizza with cauliflower dough. Again, can't taste the difference once you add enough ingredients.

  Masiela Lusha

  Differences, Add, Taste

  Source: thecelebritycafe.com

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• I have very vivid memories of being a young child. My mother would create dinner as for us, and when she would bake, she would leave some dough for me. I would roll the dough into little sticks while she was cooking the apple tart of whatever. I was looking through the window of the oven and flipping the light, and then my bread would come out, and it was inedible, of course.

  Eric Ripert

  Mother, Memories, Children

  Source: www.harpersbazaar.com

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• I cannot keep myself away from ice cream. I have two flavors that are my favorite: chocolate chip cookie dough and vanilla swiss almond. I can eat a whole pint of ice cream in one sitting, no problem!

  Brandi Chastain

  Ice, Two, Chocolate

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• Ideas are like pizza dough, made to be tossed around, and nearly every book represents what my son's third grade teacher refers to as a "teachable moment.

  Anna Quindlen

  Teacher, Book, Son

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• As humourless a lump of dough as ever held a torchlight vigil outside the South African Embassy or stuck an AIDS awareness ribbon on an unwilling first-nighter.

  Stephen Fry

  Funny, Humor, Ribbons

  Stephen Fry (1994). “The hippopotamus”, Random House (UK)

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• We need to stop focusing on people leaving earth and focus on, like Jesus said, the Kingdom of God is the yeast. Yeast invades dough.

  Myles Munroe

  Jesus, People, Focus

  Source: encomium.ng

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• When you're little and you don't have much dough, you have to innovate. You have to be sharp.

  Henry Rollins

  Littles

  Source: w3.fiu.edu

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• My shape reminds me a lot of my grandmother, whom I was really close to. She died when I was 13, and we have a really similar body type, the squat New England woman who can roll out dough and bring in your lawnmower. That's kind of the vibe of my body, and I'm into it.

  Lena Dunham

  Grandmother, Body Types, Shapes

  "The Conversation With Actor/Writer/Director/Producer (And Runner) Lena Dunham". Interview with Allison Glock, espn.go.com. September 21, 2015.

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• Crackers, toasted or hard bread may be added a short time before the soup is wanted; but do not put in those libels on civilized cookery, called DUMPLINGS! One might about as well eat, with the hope of digesting, a brick from the ruins of Babylon, as one of the hard, heavy masses of boiled dough which usually pass under this name.

  Sarah Josepha Hale

  Food, Names, Soup

  Sarah Josepha Hale (2012). “Early American Cookery: "The Good Housekeeper," 1841”, p.58, Courier Corporation

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• He who receives Communion is made holy and Divinized in soul and body in the same way that water, set over a fire, becomes boiling... Communion works like yeast that has been mixed into dough so that it leavens the whole mass; ...Just as by melting two candles together you get one piece of wax, so, I think, one who receives the Flesh and Blood of Jesus is fused together with Him by this Communion, and the soul finds that he is in Christ and Christ is in him

  Cyril of Alexandria

  Jesus, Thinking, Soul And Body

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• It's nice to know that if you've worked really hard at something, it gets recognised with a tick in the success column - however you define that, be it making a bunch of dough, which the actors never see much of, or whether it's a piece that's enlightening or stays with the audience maybe six, seven or even eight or 10 years later.

  Brendan Fraser

  Nice, Eight, Years

  "Inkheart - Brendan Fraser interview". Interview with Rob Carnevale, www.indielondon.co.uk.

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• I can make dough in a machine faster than I can make it by hand, but I want to make it by hand, because I want to remember the way it feels. It's so important for me to make it by hand - whether it's a pasta dough or a pâte brisée. You become involved in it. You become personal with it. For me it's such a wonderful way to get satisfaction and gratification when I'm cooking.

  Thomas Keller

  Hands, Cooking, Important

  "Table Talk with Thomas Keller". Interview with James Mustich, www.barnesandnoble.com. November 24, 2009.

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• The Bible says forgive your debtors; the world says "sue them for their dough."

  Billy Sunday

  Forgiving, Debtors, World

  Billy Sunday, William Thomas Ellis (1917). “Billy Sunday, the Man and His Message: With His Own Words which Have Won Thousands for Christ”

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• I want a girl who looks good when she wakes up in the morning. We could take her face and dip it in dough and she'll make some nice-face cookies. Some girls wake up, man, you could put their face in dough and you'll get a gorilla cookie, for real!

  Flavor Flav

  Girl, Morning, Real

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• I am bit sending messages with my feet. All I ever wanted was not to come up empty. I did it for the dough and the old applause.

  Fred Astaire

  Dance, Feet, Messages

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• In a cookie factory, different cookies are baked in the shape of animals, cars, people, and airplanes. They all have different names and forms, but they are all made from the same dough, and they all taste the same.

  Stephen Mitchell

  Airplane, Animal, Names

  Stephen Mitchell (2007). “Dropping Ashes on the Buddha: The Teachings of Zen Master Seung Sahn”, p.15, Grove/Atlantic, Inc.

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• First tweet, best tweet, I always think. I try not to work them too much or else they get Pie Dough Disease, which is where the dough has been to too much college and doesn't understand that it is dough anymore and refuses to be shaped. Pie Dough Disease! Poems get that too.

  Patricia Lockwood

  College, Thinking, Pie

  Source: logger.believermag.com

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