[My ideal of a good dinner] is to discuss good food, and, after this good food has been discussed, to discuss a good topic - with myself the chief conversationalist.
For me no good food is illuminated without acidity.
I don't think it ever does any harm in any business to feel that there is someone there who cares about it. If you look at any business, fashion being the most obvious, the aura, or the reality of the designer, is part of what creates it. It's true in luxury goods stores and in good food stores. It leaves a palpable sense that someone cares.
I love good food and I love to eat in nice restaurants. I love Japanese food. I love Gordon Ramsay in London; he is pretty amazing.
A lot of restaurants serve good food, but they don't have very good service.
For me, the best things in life - meaningful work, meaningful relationships, interesting experiences, good food, sleep, music, ideas, sex, and other basic needs and pleasures - are not, past a certain point, materially improved upon by having a lot of money.
May God preserve me from being rich while they are indigent, from enjoying robust health if I do not try to cure their diseases, from eating good food, clothing myself well and resting in my home if I do not share with them a piece of my bread and give them, in the measure of my abilities, part of my clothes and if I do not welcome them into my home
In the end, all journeys are spiritual. So go off the main road. Be givers of hospitality and gracious takers of it too. Accept the serendipitous moments of life because, when all is said and done, you may find out that they were not serendipitous at all. And know that faith is as real as bread broken among friends. What you believe will take you far on your journey. If you search carefully, you will find good food all along the way.
One of the greatest pleasures of my life has been that I have never stopped learning about Good Cooking and Good Food
We're all moving at such a high rate that we have to grab frozen dinners and McDonald's. We can't make it a way of life - we have to get back to real, simple, clean good foods. It will save our lives on so many levels; not just spina bifida, but obesity, diabetes, everything. Food is our medicine.
The time has come to reclaim the stolen harvest and celebrate the growing and giving of good food as the highest gift and the most revolutionary act.
Good food is a celebration of life.
I dislike organized games, swimming pools, fashionable resorts, night clubs, music in restaurants, and political manifestoes; I enjoy driving from coast to coast, good food and drink, a few friends, dogs, the theatre, long walks, music and free conversation.
Original, in French: La bonne cuisine est la base du véritable bonheur. English: Good food is the foundation of genuine happiness.
In Spain we have a saying about the essentials of life: good food, good wine, good sex, good sleep.
My work has also motivated me to put a lot of time into seeking out good food and to spend more money on it.
I love really good food and I don't ever want to spend too much for it, but I like hanging out and having really good, tasty, interesting food.
I'm kind of a homebody. I like to sit at home and watch movies and eat good food.
I don't enjoy good food. I don't enjoy flashy cars. I don't care if I live in a dump. I don't enjoy good clothes. This is the best I've dressed in months.
Even when a person has all of life's comforts - good food, good shelter, a companion - he or she can still become unhappy when encountering a tragic situation.
I have a most peaceable disposition. My desires are for a modest hut, a thatched roof, but a good bed, good food, very fresh milk and butter, flowers in front of my window and a few pretty trees by my door. And should the good Lord wish to make me really happy, he will allow me the pleasure of seeing about six or seven of my enemies hanged upon those trees.
If you can't afford the good food or if you can't afford health care or if you don't have a job or if your car is dangerous because you can't get it fixed and you DIE, you just lost the game-bzzzzz-thanks for playing extreme capitalism.
If you have good food, people will come to your restaurant.
Good food depends almost entirely on good ingredients.
American business at this point is really about developing an idea, making it profitable, selling it while it's profitable and then getting out or diversifying. It's just about sucking everything up. My idea was: Enjoy baking, sell your bread, people like it, sell more. Keep the bakery going because you're making good food and people are happy.
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