Meals Quotes - Page 20

• There is no conflict between a better meal and a better world.

  Rene Redzepi

  World, Conflict

  "René Redzepi: 'What we eat matters. There's no conflict between a better meal and a better world'" by Rene Redzepi, www.theguardian.com. August 13, 2011.

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• My last meal on Earth, I would love it to be a bowl of blueberries with cold cream.

  Rene Redzepi

  Earth, Lasts, Cold

  "Biography/Personal Quotes". www.imdb.com.

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• I love macaroni and cheese. I could eat it every meal of the day. It used to be sushi, but these days I cannot stop eating mac and cheese. I haven't had it from a box in a long time, but I'll make it homemade style with four types of cheeses, lots of milk, maybe a little ketchup. I don't know, I'm crazy like that.

  Cobie Smulders

  Crazy, Long, Style

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• At the beginning of the week, I roast a ton of vegetables so I can use them for the next few days. I also plan out meals in advance.

  Gail Simmons

  Vegetables, Use, Next

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• I have a mantra in my head that there will always be another meal. I can put my fork down, knowing there will be good things in my future!

  Gail Simmons

  Knowing, Good Things, Forks

  "Gail Simmons Dishes on Top Chef and More". Interview with Emily Hebert, www.elle.com. April 29, 2011.

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• Garden: One of a vast number of free outdoor restaurants operated by charity-minded amateurs in an effort to provide healthful, balanced meals for insects, birds and animals.

  Henry Beard

  Animal, Garden, Numbers

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• I was your typical struggling actress. I went to every audition, took a million acting, dancing and singing lessons and spent years wondering where my next meal was coming from.

  Cassandra Peterson

  Struggle, Years, Dancing

  "Biography/Personal Quotes". www.imdb.com.

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• Oh, a dainty plant is the ivy green, That creepeth o'er ruins old! Of right choice food are his meals, I ween, In his cell so lone and cold. Creeping where no life is seen, A rare old plant is the ivy green.

  Charles Dickens

  Life, Cells, Ivy

  Charles Dickens (1905). “The Pickwick Papers”, p.70

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• It's in the kitchen that confidences are exchanged, that family life takes place; it's among the remains of a meal or when your're elbow-deep in peelings that you ask yourself what life is all about, rather than when you're sunk in an armchair in the sitting room.

  Benoite Groult

  Life, Kitchen, Elbows

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• Our perception of celebrities in Hollywood is not the reality. The reality of our lives is so much like everyone else's life. We have family members we love, everyone gets up in the morning, they have three meals a day and they go about their business.

  Sissy Spacek

  Morning, Reality, Perception

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• Although the cooking of food presents some unsolved problems, the quick warming of cooked food and the thawing of frozen food both open up some attractive uses. ... There is no important reason why the the housewife of the future should not purchase completely frozen meals at the grocery store just as she buys quick frozen vegetables. With a quick heating, high-frequency unit in her kitchen, food preparation from a pre-cooked, frozen meal becomes a simple matter.

  Chauncey Guy Suits

  Science, Simple, Vegetables

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• We are a very open, very democratic site, which means we get all sorts of people. We do get some bad guys who are a few fries short of a Happy Meal. So we have to enlist the aid of our community to help us. The lesson implicit in this is that people will help you out and behave in a really good way. If you trust them, they will respond to that trust.

  Craig Newmark

  Success, Business, Mean

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• I'm a takeout kind of girl. Whole Foods prepares most of my meals.

  Jenna Ushkowitz

  Girl, Kind, Whole

  "Glee’s Jenna Ushkowitz Knows Exactly What Billy Joel Was Talking About". Interview with Vanita Salisbury, nymag.com. February 18, 2011.

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• I just don't know when we all decided that if it doesn't fit in a Happy Meal box, it's not for kids. I remember flying monkeys in the Wizard of Oz, and I grew up watching Monty Python. I think that kids can handle a lot more than we give them credit for, especially when it comes to the absurd.

  Gore Verbinski

  Kids, Thinking, Python

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• The landmine cannot tell the difference between a soldier or a civilian - a woman, a child, a grandmother going out to collect firewood to make the family meal... once peace is declared the landmine does not recognize that peace. The landmine is eternally prepared to take victims.

  Jody Williams

  Children, Grandmother, Differences

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• I always feel like the editing room is like coming into the kitchen. What kind of a meal do you make from there? It can be anything.

  Brit Marling

  Editing, Kitchen, Rooms

  "Brit Marling Talks 'The East,' 'Sound of My Voice' and Delivering on the Hype". Interview with Nigel M. Smith, www.indiewire.com. May 2, 2012.

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• I recently have gotten into juicing as an in-between-meals snack. I think the more vegetable ingredients the better, especially if they are green. I find that a good juice can really curb my appetite when I need to wait for the next meal.

  Noureen DeWulf

  Thinking, Vegetables, Snacks

  Biography/Personal Quotes, www.imdb.com.

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• I usually eat six times a day, small meals. For breakfast, an egg and a corn tortilla, salsa and cilantro, and some ham. For snacks, I'll have an apple, some string cheese, a yogurt. For lunch I'll have salad with protein in it and for dinner usually steamed vegetables and chicken or fish.

  Sprague Grayden

  Eggs, Lunch, Apples

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• That first responsibility as a school board member - meals for latch-key children - was absolutely critical in my understanding of the extraordinary problems of poverty.

  Richard Lugar

  Children, School, Responsibility

  "What I've Learned: Senator Dick Lugar (R, Ind.)" by Cal Fussman, www.esquire.com. October 21, 2010.

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• Revenge is a dish best served . . . At every meal.

  Grumpy Cat

  Revenge, Dishes

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• Eating, and hospitality in general, is a communion, and any meal worth attending by yourself is improved by the multiples of those with whom it is shared.

  Jesse Browner

  Hospitality, Eating, Communion

  Jesse Browner (2004). “The Duchess Who Wouldn't Sit Down: An Informal History of Hospitality”, p.5, Bloomsbury Publishing USA

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• I'll tell you something about tough things. They just about kill you, but if you decide to keep working at them, you'll find the way through. On the Food Network they have these shows where cooks have to put a meal together with all these weird ingredients. That's a lot like my life-dealing with things you wouldn't think ever go together. But a good cook can make the best meal out of the craziest combinations.

  Joan Bauer

  Thinking, Together, Way

  Joan Bauer (2011). “Close to Famous”, p.141, Penguin

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• I think we live in a world where the most important thing is daily life: sharing a space with your family, making meals, being with your people. It's not only the idea of privacy, it's the beauty of the moment, at a time in the world when everything goes really fast - too fast.

  Ana Tijoux

  Thinking, Ideas, Space

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• If you look around the world, the countries with the best environmental practices are the wealthiest. There's a reason for that. If you're worried about where your next meal is going to come from or shelter over your head, your focus is on those things.

  John S. Watson

  Country, Practice, Focus

  "Chevron CEO: Governments - Not Oil Companies - Are Responsible For Finding 'A Better Solution' To Climate". Associated Press interview, thinkprogress.org. January 3, 2013.

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• Outcast on a cold star, unable to feel anything but an awful helpless numbness. I look down into the warm, earthy world. Into a nest of lovers' beds, baby cribs, meal tables, all the solid commerce of life in this earth, and feel apart, enclosed in a wall of glass.

  Sylvia Plath

  Baby, Stars, Wall

  Sylvia Plath (2000). “The Unabridged Journals of Sylvia Plath, 1950-1962”, Anchor

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