Whatever his inhibitions and tastes, Western man believes in the natural holiness of seminudism and raw vegetable juice, because these have become for him symbols of unadultered nature.
Another lesson about a naive fool who came to Babylon, and found out that the pie don't taste so sweet.
Satan will give you a little taste, then he'll move in with rapid speed.
We eat animals because they taste good. And if that's O.K., what's wrong with wearing fur? We need as a society to think seriously about our institutionalized animal use.
Basically, at this time, I viewed any work of art as an imposition of another person's taste and saw the individual making this imposition as a kind of dictator.
The taste of people with large bank accounts tends not to be on the cutting edge.
I had an early taste of fame. I was 20, going out with TV presenter Dani Behr and we'd have paparazzi chasing us. I'm not comfortable being photographed, though I accept it is part of the job. I had to ask myself, 'What comes first, being a celebrity or footballer?
I'm so in love with the United States. Not as a patriot. I'm in love with America like it's my first girlfriend. The geography, the people, the smell, the touch, the taste, the gas stations. I'm madly in love with America.
My parents took an interest in nothing, at home no books, no records. My mother and my father are the emblem of indifference, dryness and bad taste. My father is also terribly stingy, in life as well as in feelings: I have never seen him filling up the bathtub.
My taste in music originates from my culture and heritage, and from traveling the world and listening to all kinds of fun sounds and bits.
Definitely, as I get older and my taste buds change, I want to do different things. I'm not ready for directing yet, you know, maybe when I get my big boy voice; I don't have that yet, but right now definitely producing for sure.
I was walking down the street with my friend and he said 'I hear music,' as though there's any other way to take it in. 'You're not special. That's how I receive it too... I tried to taste it, but it did not work'.
All changes in space which we see, hear, smell or taste are literally tactile impressions. All our senses are variations of our unique sense of touch. Two approaching objects touch one another when they finally meet without a noticeable space between them. ... This is what happens in any condensing matter in which the outer aspects move towards a centre... Each single part of matter approaches its neighboring part until the two collide, causing an impact or a pressure. It is space, which appears and disappears between and round object and in the movements of the particles of the object.
...the taste of the finely-worded truth rolled upon the tongue as its thought is revolved in the mind.
Perfect works are rare, because they must be produced at the happy moment when taste and genius unite; and this rare conjuncture, like that of certain planets, appears to occur only after the revolution of several cycles, and only lasts for an instant.
People's musical tastes are fickle, and music can be a fashion.
Since the composer has said everything, if you discover everything, it will be enough and you will be a happy man. Don't try to say it's your taste, and because of that you are changing this or that. And I must say this respect is still there.
When you get close to the raw materials and taste them at the moment they let go of the soil, you learn to respect them.
I have pretty ecumenical tastes. I'm interested in a lot of different kinds of music, so I don't listen with a jaundiced ear to music because it's in a certain category, whether it's country or opera or hip-hop or bebop or whatever it is.
The less you do to beautiful food, the better it's going to taste. You don't need to mess with it all the time.
We're in a period where society seems very attracted to flash, and that seeps into people's musical taste.
Artistic qualities that once seemed undeniable don't seem so now. Sometimes these fluctuations are only fickleness of taste, momentary glitches in an artist's work, or an artist getting ahead of his audience (it took me ten years to catch up to Albert Oehlen). Other times, however, these problems mean there's something wrong with the art.
I am usually cooking at least four times a week if I am home. The easiest thing that I do a lot is gazpacho. It's simple and it tastes best if you let it sit over night in the refrigerator... I don't want anybody near me when I am cooking. If I am going to make a mistake, it has to be my fault.
I make my own limits which are drawn according to my own taste.
I started listening to the Cure around the time I discovered Joy Division and, like Joy Division, they have shaped my taste in all sorts of dark and dreary ways.
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