I'll never understand why people go to movie theaters to have conversations. Going to the movies to talk is like going to a restaurant to cook. The idea is that you have paid your money to have someone do something better than you can do it yourself.
Many a restaurant seems to employ more copy writers than cooks.
I don't think there is a 'gay lifestyle.' I think that's superficial crap, all that talk about gay culture. A couple of restaurants on Castro Street and a couple of magazines do not constitute culture. Michelangelo is culture. Virginia Woolf is culture. So let's don't confuse our terms. Wearing earrings is not culture.
A tablecloth restaurant is still one of the great rewards of civilization.
I'm on the mirror diet. You eat all your food in front of a mirror in the nude. It works pretty good, though some of the fancier restaurants don't go for it.
A chop is a piece of leather skillfully attached to a bone and administered to the patients at restaurants.
I wonder if I love the communal act of eating so much because throughout my childhood, with four older brothers and a mom who worked in the restaurant business, I spent a lot of time fending for myself, eating alone - and recognizing how eating together made all the difference.
I could never be in a situation with a job where I was not allowed to listen to music all day. I would rather work at a fast food restaurant where I could turn on the radio all day rather than be in a situation where I have to sneak and listen to music.
I don't think I have charisma. I don't think that someone will yell 'Wow, he's charismatic' when I'm eating in a restaurant.
I'd watch my father get up at 5 o'clock and go down to the Eastern Market in Detroit to do the shopping for his restaurant, and get that business going and then go out on his vending machine business.
Italians are never punctual; the café, the convenient place to wait, absolves them from that. There is no question of hanging about, no looking lost and unwanted or even disreputable, as there is in hotel lobbies or the foyers of restaurants. One just sits and enjoys the scene, and waits.
Frankly, Milan kind of sucks as a restaurant city. Its so fashion-obsessed that people dont pay that much attention to the food.
I hope that any expansion of London will learn from the planning examples of some of its most desirable areas such as Chelsea, Notting Hill, Belgravia and Mayfair. All are characterised by high density and a generosity of green spaces. They are all pedestrian-friendly with shops, entertainment, restaurants and pubs within easy walking distance.
Visions of McDonald's restaurants dotting crossroads all over the country paraded through my brain. I don't believe in saturation. We're thinking and talking worldwide.
It doesn't need to be the same every day, doesn't need to be the same shower I use, the same restaurant I go to, the same hour I go to sleep. I've always been very flexible. I don't care if I practice at nine in the morning or 10 P.M.
I don't relax. My main relaxation is meeting illustrators and publishers in restaurants and bars.
As long as you give my friend Jonah Lehrer a free pizza, I'll write a song about your restaurant.
Fine dining teaches you how to cook many different things, and it gives you the basic fundamentals, but these specialty restaurants, theyre not teaching you the broad foundation you need to become a well-rounded cook.
The decimation of Lebanon was showing up in Chicago as a series of restaurants and little shops, just as the destruction of Vietnam had been visible here a decade earlier. If you never read the news but ate out a lot you should be able to tell who was getting beaten up around the world.
A lot of people think that since I'm drunk in my stories, I must be drunk 24 hours a day. What kind of stupid logic is that? It'd be like if you saw Michael Jordan at a restaurant and were like, "Why aren't you in your basketball uniform?" I leave out way more than I put in.
Pity the man who has a favorite restaurant, but not a favorite author.
My fantasy is to have a restaurant where there are no written menus, but where you just ask people, What are you in the mood for? Fish? Meat? White wine?
I work with companies like Audiostiles to put together mixes for my restaurants. I even created a soundtrack for my television show.
How to fool yourself into feeling younger: When you go to restaurants, always check a coat and a skateboard.
There are many things I'm looking forward to in 2013, both personally and professionally. Plans for new restaurants in the U.S., including Eataly Chicago, are underway, and I'm gearing up for the 2013 Ironman world championships in Hawaii - if I'm lucky enough to get a spot!
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