My mother was not the cook in the family. My dad was. I'd watch him behind the grill, and I said, 'If I ever make it and have enough money, I'm going to make sure I dine in the best restaurants.'
But what makes my job so great is there's no one answer that's right for every restaurant.
Chris [Kattan] and Will [Ferrell] and I all went out – I don’t want to say where, because it’s a famous restaurant and it’s Italian-owned and I don’t want any trouble. But I ended up throwing up all night from food poisoning. All the blood vessels in my eyes were broken, and the blood vessels in my face. I did not sleep. I walked into the audition and the makeup person said, ‘Oh my God, what happened to you?’ I looked like I was in a car accident.
The interesting products out on the Internet today are not building new technologies. They're combining technologies. Instagram, for instance: Photos plus geolocation plus filters. Foursquare: restaurant reviews plus check-ins plus geo.
I have held the following jobs: office temp, ticket seller in movie theatre, cook in restaurant, nanny, and phone installer at the Super Bowl in New Orleans.
Sometimes I'd like to have a conversation with a friend in a restaurant without feeling I'm being watched. At this rate I will have to go on holiday to Greenland. But maybe the Eskimos would know me.
Undecidability is a useful category even in dealing with restaurant menus.
A successful restaurant makes everything in it, including the patrons, seem a little better than they are.
A restaurant with candles and flowers evokes more reveries than the Isle of Bali does.
My mom worked in restaurants for 60 years, and what I learned from her is a lot. But if I had to boil it down, take your work very seriously, but don't take yourself too seriously. Work harder than everyone else and never complain about it. Don't go to bed if you're not proud of the product of your day; stay awake until you are.
I was always a person on my mother's hip in the kitchen. My mom really wanted her kids at her side as much as possible, and she worked in restaurants for over fifty years. And my grandfather had ten children, and he grew and prepared most of the food. My grandmother, on my mother's side, was the family seamstress and the baker. So my mom, the eldest child, was always in the kitchen with my grandpa and I was always in the production and restaurant kitchens and our own kitchen with my mom. And it's just something that has always spoken to me.
I founded Wang Laboratories . . . to show that Chinese could excel at things other than running laundries and restaurants.
Editors may think of themselves as dignified headwaiters in a well-run restaurant but more often [they] operate a snack bar . . . and expect you to be grateful that at least they got the food to the table warm.
I am very shy - really shy - I even had a stutter as a kid, which I slowly got over, but I still regress into that shyness. So I don't like walking into a crowded restaurant by myself; I don't like going to a party by myself.
have you ever noticed how a man orders food at a fast-food drive-through window? ... men have an innate desire to be cute while placing their order through the drive-through microphone. It's as if they believe the invisible mike on the plastic menu screen is actually connected to a standup comedy stage somewhere in the recesses of the restaurant.
We had an eyeball-to-eyeball agreement at a restaurant before I came back that, if I came back, he would never talk to me that way again or I was simply saying no.
In Ethiopia, where I was born, all the cooks are women. When I grew up in Sweden, my mom and my grandmother did predominantly all the cooking. Then I changed to restaurant kitchens, where all of a sudden there were just more men than women, and I always thought that was weird.
We have a greedy cycle where Human Rights Commissions fine citizens in order to pay their own salaries so they can employ more Human Rights Commissions. It's a bounty system where the prizes are business owner's heads. And so as restaurants go broke, tourists get stabbed. That's human rights in New York. And perhaps America.
There are drawbacks in being famous too, but you can live with those. They're not life-threatening. If the paparazzi are outside your restaurant or your house - and actors make such a big thing of it and scurry into cars and drape things - you think they're going to be crucified or something. It's not a big deal. You can get used to that. It's not so terrible.
I had achieved so much success in my career and then had this spectacular fall from grace that left me unemployed and living in a town, Los Angeles, that is built on envy. Once you fall, people don't really root for you to come back again. I'd go to restaurants where I always had the best table and half the time they wouldn't even let me pay. And then when I stopped making movies, the same places wouldn't even give me a lousy table, never mind the best one!
The average politician was crooked. That was my ambition, to be a crooked politician. I'd see them in these restaurants, and they'd all hold these conferences. I'd see politicians who were supposed to be on opposite sides of issues all together at one table.
It was just too hard from my standpoint to apply myself properly for the lessons from art school and also work 6 hours a day at the Ben Paris restaurant in downtown Seattle. There was just no time to have a life.
Just as there are many more Californians now to be found in the temples of Kyoto or the villages of Bali or the mountains of the Himalayas than ever before, what is also exciting is that one can just go downtown Santa Barbara and find ayurvedic medicine, Thai restaurants, and Japanese cars in abundance.
I went to a restaurant with my friend, and he said, "Pass the salt." I said, "Screw you! Sit closer to the salt."
You know when you go into a restaurant, and it gets busy and they start a waiting list, and they start calling out names, "DuFresnes, party of two." They say again, "DuFresnes, party of two." But then if no one answers, they'll just go to the next name, "Bush, party of three." Yeah, but what happened to the DuFresnes? No one seems to care. Who can eat at a time like this? People are missing! And they're hungry! That's a double whammy! "Bush, search party of three!" You can eat once you find the DuFresnes!
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